An evergreen perennial growing to 0.1m by 1m at a fast rate. The leaves are trifoliate, roughly veined beneath, dark green, and often persisting through the winter, arising from short crowns. The plant spreads along creeping stolons, rooting and producing crowns at each node. The yellow flowers are produced in mid spring, then sporadically throughout the growing season. The fruits are red, with red seeds, and while juicy and edible are not sweet like the true strawberries.
Herb Effects
Anticoagulant, antiseptic, depurative and febrifuge (whole plant)
For boils and abscesses, weeping eczema, ringworm, stomatitis, laryngitis, acute tonsillitis, snake and insect bites and traumatic injuries (whole plant); to activate the blood circulation (flowers); to cure skin diseases (fruit)