A perennial herb, having an erect stem about 2 feet high, bearing two large tri-ternate leaves, the leaflets of which are nearly oval, acute, serrate, and somewhat lobed. The flowers, which are handsome, showy, and white, are borne on a short, compact, oblong raceme with pedicles as large as the general peduncle. The petals are truncate at the apex, equaling the stamens. The fruit is a berry about the size of a cherry-pit, of an ivory white color, with an occasional tinge of red at the apex. These berries range from about 10 to 20 in number. |